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COVID-19 and nutrition programming

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 TopicViewsRepliesAuthorPosted
Question Looking for participants - Learning piece GTAMs response to COVID-19 - COVID-191700Justine Aenishaenslin7 Mar 2021
Discussion Nutritional management of patients with COVID-19 - COVID-192591BAPANDAYI PASCAL13 Feb 2021
Discussion Nutrition challenges during COVID-19 pandemic 5024Jamila Mweta20 Jan 2021
Question Is the ONE HEALTH concept, which is about 16 years old, more important now? 5570Umbreen3 Dec 2020
Question NEW Updates on Maternal and Child Health, Nutrition and COVID-19 - scientific journal articles – 8 October 20201,3630Mija Ververs (CDC and Johns Hopkins University)8 Oct 2020
Question What does the science tell us on Maternal, Child Health, Nutrition and COVID-19 - new updates7150Mija Ververs17 Sep 2020
Discussion What can we do to ensure food security in the context of COVID-19? 9221GTAM Wasting TWG9 Sep 2020
Discussion If fresh foods are unavailable, how can packaged foods be used to provide as diverse a diet as possible?1,0131GTAM Wasting TWG9 Sep 2020
Question Data or experiences of changes in patterns of wasting in the context of COVID-196220Tamsin Walters2 Sep 2020
Discussion UNICEF-WHO guidelines 2020 prevention and treatment of wasting during Covid198641Abdul31 Aug 2020
Discussion Can preventative/ blanket feeding programmes provide supplements for even longer during the pandemic?9701GTAM Wasting TWG7 Aug 2020
Discussion Should fruit and vegetable be washed with salt water before consuming or cooked to certain temperatures to prevent transmission?2,7181GTAM Wasting TWG7 Aug 2020
Discussion Should messages that support IPC when seeking food at markets be included?6991GTAM Wasting TWG7 Aug 2020
Discussion Should rations be adapted to provide a protective diet? 7581GTAM Wasting TWG7 Aug 2020
Discussion What constitutes a ‘balanced diet’ to protect against infection?7921GTAM Wasting TWG7 Aug 2020
Question Statement on the management of at-risk mothers and infants under six months (MAMI) in the context of COVID-196900GTAM Wasting TWG6 Aug 2020
Question Adapting treatment and prevention of wasting during the COVID-19 pandemic7450Rita Abi Akar3 Aug 2020
Question the best diet for health worker during covid 196480Anonymous 403751 Aug 2020
Question Request for information - COVID19 Adaptations in Management of Wasting6480Heather Stobaugh30 Jul 2020
Question Nutrition innovations and Adaptations in the Context of COVID-196890Natalie Sessions28 Jul 2020
Question GTAM Podcast Series: how programmes are adapting in light of COVID-197010Natalie Sessions22 Jul 2020
Question Tech RRT and partners invite you to four webinars supporting nutrition programming in the COVID-19 context1,2170Rita Abi Akar21 Jul 2020
Discussion Nutrition Counselling via Telephone1,0628Mirza Faris12 Jul 2020
Question Marketing of Breastmilk Substitutes During Time of Covid-19 in Asia: Concerns and Policy Implications6070Yuyi Deng10 Jul 2020
Question Request for Case Studies on the Management of Wasting in the Context of COVID 199120GTAM Wasting TWG9 Jul 2020
Discussion Remote training of community volunteer or health workers (escalated question to the Wasting TWG)8953GTAM Wasting TWG3 Jul 2020
Discussion Remote supervision of CHWs (escalated question to the Wasting TWG)7441GTAM Wasting TWG2 Jul 2020
Discussion Rationale for COVID 19 programme adaptations (escalated question to the Wasting TWG)1,0091GTAM Wasting TWG23 Jun 2020
Discussion Managing TSFP distributions during COVID 19 (escalated question to the Wasting TWG)8321GTAM Wasting TWG23 Jun 2020
Discussion Management of ‘at risk’ mothers and infants under 6 months in the context of COVID 19 (escalated question to the Wasting TWG)1,0371GTAM Wasting TWG23 Jun 2020
Discussion Protocols in absence of products (escalated question to the Wasting TWG)7491GTAM Wasting TWG23 Jun 2020
Question Need visual support (image) on MUAC measurement in the context6590Adama20 Jun 2020
Discussion Phone-based screening/ early detection of wasting (escalated question to the Wasting TWG)8991GTAM Wasting TWG19 Jun 2020
Discussion Feeding of wasted children with COVID 19 (question escalated to the Wasting TWG)7261GTAM Wasting TWG19 Jun 2020
Discussion Scale-up of treatment for wasting (questions escalated to the Wasting TWG)8721GTAM Wasting TWG19 Jun 2020
Discussion Managing COVID-19 cases within wasting treatment programmes (questions escalated to the TWG)8421GTAM Wasting TWG19 Jun 2020
Discussion Simplified Approaches in the context of COVID 19 (questions escalated to the GTAM Wasting TWG)1,4182GTAM Wasting TWG18 Jun 2020
Question Webinar: Protecting Maternal Nutrition in the COVID-19 Context 1,0310Rita Abi Akar4 Jun 2020
Question Is it important to check vitamin K deficiency? 9490Umbreen28 May 2020
Discussion Shortened training during emergencies -experiences8501GTAM Wasting TWG28 May 2020
Question Please share your experiences - remote training8310GTAM Wasting TWG27 May 2020
Discussion Family MUAC 9182Sher Singh Dahit26 May 2020
Question Do you speak COVID-19? The importance of language for effective communication across the response1,0590Paul6 May 2020
Discussion IFPRI estimates, more than 200 million people are malnourished in Pakistan. The largest number of Pakistanis are vulnerable to severe COVID-19 infection. Is there any emergency plan for this?1,3181Umbreen2 May 2020
Discussion Multi lingual brief presentations on COVID and breastfeeding1,1611Anne Merewood30 Apr 2020
Discussion Programme adaptations in response to COVID-191,3101Tamsin Walters28 Apr 2020
Discussion Any specific guidance about prevention of milk powder distribution in the Covid-19 food package?1,3341Dr Rukhsana Haider24 Apr 2020
Discussion Resources for COVID-19 and nutrition programming 1,3531Tamsin Walters24 Apr 2020
Question Concern interim guidance on adapting CMAM to COVID-191,1390Kate Golden22 Apr 2020
Question COVID-19 treatment referral pathways & CMAM1,0410Kate Golden22 Apr 2020
Discussion COVID Webinars coming soon in 4 languages: COVID-19 + IYCF, COVID-19 + wasting and COVID-19 + nutrition information in English, French, Spanish and Arabic1,1551Ben Allen22 Apr 2020
Discussion family MUAC1,3772Anonymous 4025422 Apr 2020
Discussion Behaviour Change Communication Images/Tools1,1783Ciara 22 Apr 2020
Discussion Adapting GMP programming to COVID-19 situations1,3244Diane Baik21 Apr 2020
Discussion Impact on acute malnutrition when reducing health services during an outbreak1,0961Nuria Salse20 Apr 2020
Discussion Planning for supply chain disruption to RUTF, RUSF and CSB++1,1601Natasha Lelijveld14 Apr 2020
Discussion Adaption of Mother to Mother Support Groups and Cooking demos during COVID1,2654Brooke Bauer14 Apr 2020
Question Is it possible for developing countries to conduct the observational research on COVID-19 positive patients with mild to moderate infection, who are living in the isolation centers?9120Umbreen13 Apr 2020
Discussion Cross cutting Issue related to the Malnourished children vs COVID-191,1321Dr Mohamed11 Apr 2020
Question COVID-19 and Infant Feeding Survey (International, English language)1,1890Aunchalee Palmquist8 Apr 2020
Discussion Digital solutions for community worker training and for community sensitisation via phone1,1594Marlene8 Apr 2020
Discussion What are the weakest links in the supply/demand chain for nutrition in disasters and what are the policy responses?1,0161Tamsin Walters8 Apr 2020
Discussion Food consumption links to COVID-191,1791Tamsin Walters8 Apr 2020
Question Thursday 9th April - Webinar: Child wasting programming in response and preparation to the COVID-19 pandemic: experiences from the field 1,1520Ben Allen6 Apr 2020
Question major nutrients composition in recovered COVID-19 Patients9530Anonymous 39442 Apr 2020
Question New guidance for the prevention of COVID-19 infections in camp and camp-like settings1,0510Nada Abdelmagid2 Apr 2020
Discussion UNICEF MUAC Supply Chains1,1162Hatty Barthorp2 Apr 2020
Discussion Disinfecting MUAC Tape in nutrition surveillance clinic.1,8073Nader 2 Apr 2020
Discussion Mobile-based SAM/MAM screening1,3594Kenda Cunningham2 Apr 2020
Discussion Community-based management and use of MUAC for infants <6months1,3242Alice Burrell - MAMI Advisor, TST of GNC TA & Save the Children1 Apr 2020
Question Early breastfeeding initiation and non separation in Covid 19 context: a review of the guidance1,0060Alessandro Iellamo1 Apr 2020
Question Vid 19, Pregnancy, Child Birth and Breastfeeding a weekly literature review1,1130Alessandro Iellamo31 Mar 2020
Discussion Community health workers in the treatment of malnutrition situation COVID-191,5983Antonio Vargas29 Mar 2020
Discussion COVID-19 and Human Milk Banking1,3112Urmila Deshmukh29 Mar 2020
Discussion Nutrition management in COVID patients 2,0856Samuel29 Mar 2020
Discussion Guidance on COVID-19 and breastfeeding and infant care 1,1571Karleen Gribble29 Mar 2020
Discussion Preventive Medicine1,0611Dr.Rabab28 Mar 2020
Discussion Alkaline or acidic diet.1,0901joyce ene ocheola oki27 Mar 2020
Question Webinar on 6th April - Protecting, promoting and supporting IYCF during the COVID-19 pandemic: reflections and recommendations1,1560Ben Allen27 Mar 2020
Discussion Risk of COVID-19 infection in undernourished patients (children)1,1781Mary Kimani27 Mar 2020
Discussion Questions on COVID-19 and pregnancy in relation to IYCF?1,4191Mary Kimani27 Mar 2020
Discussion IYCF-E and Covid 19: questions from the field2,9725Alessandro Iellamo23 Mar 2020
Discussion MAM treatment in Covid-19 pendemic 2,0432Anonymous 3924023 Mar 2020
Discussion Information Management1,3236Anonymous 3924023 Mar 2020
Discussion Need to understand the meaning of "balanced diet" to face the pandemic COVID-19 situation.1,3642Umbreen21 Mar 2020
Discussion COVID-19 and Safety of Breast Milk and/or Breastfeeding -Please send all your questions3,52418Mija Ververs20 Mar 2020
Discussion CMAM mitigation strategies in light of COVID-192,25910Casie Tesfai18 Mar 2020