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COVID-19 and nutrition programming

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 TopicViewsRepliesAuthorPosted
Question Is the ONE HEALTH concept, which is about 16 years old, more important now? 2860Umbreen3 Dec 2020
Question NEW Updates on Maternal and Child Health, Nutrition and COVID-19 - scientific journal articles – 8 October 20201,0870Mija Ververs8 Oct 2020
Question What does the science tell us on Maternal, Child Health, Nutrition and COVID-19 - new updates4190Mija Ververs17 Sep 2020
Discussion What can we do to ensure food security in the context of COVID-19? 5571GTAM Wasting TWG9 Sep 2020
Discussion If fresh foods are unavailable, how can packaged foods be used to provide as diverse a diet as possible?7141GTAM Wasting TWG9 Sep 2020
Question Data or experiences of changes in patterns of wasting in the context of COVID-193940Tamsin Walters2 Sep 2020
Discussion UNICEF-WHO guidelines 2020 prevention and treatment of wasting during Covid195911Abdul31 Aug 2020
Discussion Can preventative/ blanket feeding programmes provide supplements for even longer during the pandemic?7371GTAM Wasting TWG7 Aug 2020
Discussion Should fruit and vegetable be washed with salt water before consuming or cooked to certain temperatures to prevent transmission?2,3411GTAM Wasting TWG7 Aug 2020
Discussion Should messages that support IPC when seeking food at markets be included?4501GTAM Wasting TWG7 Aug 2020
Discussion Should rations be adapted to provide a protective diet? 4831GTAM Wasting TWG7 Aug 2020
Discussion What constitutes a ‘balanced diet’ to protect against infection?4881GTAM Wasting TWG7 Aug 2020
Question Statement on the management of at-risk mothers and infants under six months (MAMI) in the context of COVID-194120GTAM Wasting TWG6 Aug 2020
Question Adapting treatment and prevention of wasting during the COVID-19 pandemic4640Rita Abi Akar3 Aug 2020
Question the best diet for health worker during covid 194210Anonymous 403751 Aug 2020
Question Request for information - COVID19 Adaptations in Management of Wasting4210Heather Stobaugh30 Jul 2020
Question Nutrition innovations and Adaptations in the Context of COVID-194460Natalie Sessions28 Jul 2020
Question GTAM Podcast Series: how programmes are adapting in light of COVID-194520Natalie Sessions22 Jul 2020
Question Tech RRT and partners invite you to four webinars supporting nutrition programming in the COVID-19 context9510Rita Abi Akar21 Jul 2020
Discussion Nutrition Counselling via Telephone7738Mirza Faris12 Jul 2020
Question Marketing of Breastmilk Substitutes During Time of Covid-19 in Asia: Concerns and Policy Implications3690Yuyi Deng10 Jul 2020
Question Request for Case Studies on the Management of Wasting in the Context of COVID 196000GTAM Wasting TWG9 Jul 2020
Discussion Remote training of community volunteer or health workers (escalated question to the Wasting TWG)6103GTAM Wasting TWG3 Jul 2020
Discussion Remote supervision of CHWs (escalated question to the Wasting TWG)5071GTAM Wasting TWG2 Jul 2020
Discussion Rationale for COVID 19 programme adaptations (escalated question to the Wasting TWG)7141GTAM Wasting TWG23 Jun 2020
Discussion Managing TSFP distributions during COVID 19 (escalated question to the Wasting TWG)5491GTAM Wasting TWG23 Jun 2020
Discussion Management of ‘at risk’ mothers and infants under 6 months in the context of COVID 19 (escalated question to the Wasting TWG)7851GTAM Wasting TWG23 Jun 2020
Discussion Protocols in absence of products (escalated question to the Wasting TWG)5271GTAM Wasting TWG23 Jun 2020
Question Need visual support (image) on MUAC measurement in the context4530Adama20 Jun 2020
Discussion Phone-based screening/ early detection of wasting (escalated question to the Wasting TWG)6341GTAM Wasting TWG19 Jun 2020
Discussion Feeding of wasted children with COVID 19 (question escalated to the Wasting TWG)5001GTAM Wasting TWG19 Jun 2020
Discussion Scale-up of treatment for wasting (questions escalated to the Wasting TWG)5761GTAM Wasting TWG19 Jun 2020
Discussion Managing COVID-19 cases within wasting treatment programmes (questions escalated to the TWG)5861GTAM Wasting TWG19 Jun 2020
Discussion Simplified Approaches in the context of COVID 19 (questions escalated to the GTAM Wasting TWG)1,0942GTAM Wasting TWG18 Jun 2020
Question Webinar: Protecting Maternal Nutrition in the COVID-19 Context 7590Rita Abi Akar4 Jun 2020
Question Is it important to check vitamin K deficiency? 7050Umbreen28 May 2020
Discussion Shortened training during emergencies -experiences6211GTAM Wasting TWG28 May 2020
Question Please share your experiences - remote training6060GTAM Wasting TWG27 May 2020
Discussion Family MUAC 6892Sher Singh Dahit26 May 2020
Question Do you speak COVID-19? The importance of language for effective communication across the response8120Paul6 May 2020
Discussion IFPRI estimates, more than 200 million people are malnourished in Pakistan. The largest number of Pakistanis are vulnerable to severe COVID-19 infection. Is there any emergency plan for this?1,0551Umbreen2 May 2020
Discussion Multi lingual brief presentations on COVID and breastfeeding8561Anne Merewood30 Apr 2020
Discussion Programme adaptations in response to COVID-199981Tamsin Walters28 Apr 2020
Discussion Any specific guidance about prevention of milk powder distribution in the Covid-19 food package?1,0661Rukhsana Haider24 Apr 2020
Discussion Resources for COVID-19 and nutrition programming 1,0791Tamsin Walters24 Apr 2020
Question Concern interim guidance on adapting CMAM to COVID-198850Kate Golden22 Apr 2020
Question COVID-19 treatment referral pathways & CMAM8060Kate Golden22 Apr 2020
Discussion COVID Webinars coming soon in 4 languages: COVID-19 + IYCF, COVID-19 + wasting and COVID-19 + nutrition information in English, French, Spanish and Arabic8661Ben Allen22 Apr 2020
Discussion family MUAC1,0622Anonymous 4025422 Apr 2020
Discussion Behaviour Change Communication Images/Tools8403Ciara 22 Apr 2020
Discussion Adapting GMP programming to COVID-19 situations9884Diane Baik21 Apr 2020
Discussion Impact on acute malnutrition when reducing health services during an outbreak8551Nuria Salse20 Apr 2020
Discussion Planning for supply chain disruption to RUTF, RUSF and CSB++9131Natasha Lelijveld 14 Apr 2020
Discussion Adaption of Mother to Mother Support Groups and Cooking demos during COVID9544Brooke Bauer14 Apr 2020
Question Is it possible for developing countries to conduct the observational research on COVID-19 positive patients with mild to moderate infection, who are living in the isolation centers?6990Umbreen13 Apr 2020
Discussion Cross cutting Issue related to the Malnourished children vs COVID-198471Dr Mohamed11 Apr 2020
Question COVID-19 and Infant Feeding Survey (International, English language)9190Aunchalee Palmquist8 Apr 2020
Discussion Digital solutions for community worker training and for community sensitisation via phone9034Marlene8 Apr 2020
Discussion What are the weakest links in the supply/demand chain for nutrition in disasters and what are the policy responses?7741Tamsin Walters8 Apr 2020
Discussion Food consumption links to COVID-198961Tamsin Walters8 Apr 2020
Question Thursday 9th April - Webinar: Child wasting programming in response and preparation to the COVID-19 pandemic: experiences from the field 8760Ben Allen6 Apr 2020
Question major nutrients composition in recovered COVID-19 Patients7320Anonymous 39442 Apr 2020
Question New guidance for the prevention of COVID-19 infections in camp and camp-like settings8160Nada Abdelmagid2 Apr 2020
Discussion UNICEF MUAC Supply Chains8572Hatty Barthorp2 Apr 2020
Discussion Disinfecting MUAC Tape in nutrition surveillance clinic.1,4083Nader 2 Apr 2020
Discussion Mobile-based SAM/MAM screening1,0834Kenda Cunningham2 Apr 2020
Discussion Community-based management and use of MUAC for infants <6months1,0212Alice Burrell1 Apr 2020
Question Early breastfeeding initiation and non separation in Covid 19 context: a review of the guidance7850Alessandro Iellamo1 Apr 2020
Question Vid 19, Pregnancy, Child Birth and Breastfeeding a weekly literature review8700Alessandro Iellamo31 Mar 2020
Discussion Community health workers in the treatment of malnutrition situation COVID-191,2413Antonio Vargas29 Mar 2020
Discussion COVID-19 and Human Milk Banking1,0002Urmila Deshmukh29 Mar 2020
Discussion Nutrition management in COVID patients 1,7336Samuel29 Mar 2020
Discussion Guidance on COVID-19 and breastfeeding and infant care 9111Karleen Gribble29 Mar 2020
Discussion Preventive Medicine8251Dr.Rabab28 Mar 2020
Discussion Alkaline or acidic diet.8571Joyce ene ocheola oki27 Mar 2020
Question Webinar on 6th April - Protecting, promoting and supporting IYCF during the COVID-19 pandemic: reflections and recommendations9320Ben Allen27 Mar 2020
Discussion Risk of COVID-19 infection in undernourished patients (children)9491Mary Kimani27 Mar 2020
Discussion Questions on COVID-19 and pregnancy in relation to IYCF?1,1331Mary Kimani27 Mar 2020
Discussion IYCF-E and Covid 19: questions from the field2,4935Alessandro Iellamo23 Mar 2020
Discussion MAM treatment in Covid-19 pendemic 1,7102Anonymous 3924023 Mar 2020
Discussion Information Management1,0156Anonymous 3924023 Mar 2020
Discussion Need to understand the meaning of "balanced diet" to face the pandemic COVID-19 situation.1,1202Umbreen21 Mar 2020
Discussion COVID-19 and Safety of Breast Milk and/or Breastfeeding -Please send all your questions2,91318Mija Ververs20 Mar 2020
Discussion CMAM mitigation strategies in light of COVID-191,84610Casie Tesfai18 Mar 2020