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COVID-19 and nutrition programming

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 TopicViewsRepliesAuthorPosted
Question Looking for participants - Learning piece GTAMs response to COVID-19 - COVID-193440Justine Aenishaenslin7 Mar 2021
Discussion Nutritional management of patients with COVID-19 - COVID-194391BAPANDAYI PASCAL13 Feb 2021
Discussion Nutrition challenges during COVID-19 pandemic 7184Jamila Mweta20 Jan 2021
Question Is the ONE HEALTH concept, which is about 16 years old, more important now? 7120Umbreen3 Dec 2020
Question NEW Updates on Maternal and Child Health, Nutrition and COVID-19 - scientific journal articles – 8 October 20201,5750Mija Ververs (CDC and Johns Hopkins University)8 Oct 2020
Question What does the science tell us on Maternal, Child Health, Nutrition and COVID-19 - new updates9060Mija Ververs17 Sep 2020
Discussion What can we do to ensure food security in the context of COVID-19? 1,1811GTAM Wasting TWG9 Sep 2020
Discussion If fresh foods are unavailable, how can packaged foods be used to provide as diverse a diet as possible?1,2301GTAM Wasting TWG9 Sep 2020
Question Data or experiences of changes in patterns of wasting in the context of COVID-197760Tamsin Walters2 Sep 2020
Discussion UNICEF-WHO guidelines 2020 prevention and treatment of wasting during Covid191,0351Abdul31 Aug 2020
Discussion Can preventative/ blanket feeding programmes provide supplements for even longer during the pandemic?1,1311GTAM Wasting TWG7 Aug 2020
Discussion Should fruit and vegetable be washed with salt water before consuming or cooked to certain temperatures to prevent transmission?2,9521GTAM Wasting TWG7 Aug 2020
Discussion Should messages that support IPC when seeking food at markets be included?8561GTAM Wasting TWG7 Aug 2020
Discussion Should rations be adapted to provide a protective diet? 9261GTAM Wasting TWG7 Aug 2020
Discussion What constitutes a ‘balanced diet’ to protect against infection?1,0011GTAM Wasting TWG7 Aug 2020
Question Statement on the management of at-risk mothers and infants under six months (MAMI) in the context of COVID-198750GTAM Wasting TWG6 Aug 2020
Question Adapting treatment and prevention of wasting during the COVID-19 pandemic9360Rita Abi Akar3 Aug 2020
Question the best diet for health worker during covid 198200Anonymous 403751 Aug 2020
Question Request for information - COVID19 Adaptations in Management of Wasting8120Heather Stobaugh30 Jul 2020
Question Nutrition innovations and Adaptations in the Context of COVID-198430Natalie Sessions28 Jul 2020
Question GTAM Podcast Series: how programmes are adapting in light of COVID-198670Natalie Sessions22 Jul 2020
Question Tech RRT and partners invite you to four webinars supporting nutrition programming in the COVID-19 context1,3810Rita Abi Akar21 Jul 2020
Discussion Nutrition Counselling via Telephone1,2518Mirza Faris12 Jul 2020
Question Marketing of Breastmilk Substitutes During Time of Covid-19 in Asia: Concerns and Policy Implications7650Yuyi Deng10 Jul 2020
Question Request for Case Studies on the Management of Wasting in the Context of COVID 191,1080GTAM Wasting TWG9 Jul 2020
Discussion Remote training of community volunteer or health workers (escalated question to the Wasting TWG)1,1163GTAM Wasting TWG3 Jul 2020
Discussion Remote supervision of CHWs (escalated question to the Wasting TWG)9011GTAM Wasting TWG2 Jul 2020
Discussion Rationale for COVID 19 programme adaptations (escalated question to the Wasting TWG)1,2201GTAM Wasting TWG23 Jun 2020
Discussion Managing TSFP distributions during COVID 19 (escalated question to the Wasting TWG)9991GTAM Wasting TWG23 Jun 2020
Discussion Management of ‘at risk’ mothers and infants under 6 months in the context of COVID 19 (escalated question to the Wasting TWG)1,2241GTAM Wasting TWG23 Jun 2020
Discussion Protocols in absence of products (escalated question to the Wasting TWG)8951GTAM Wasting TWG23 Jun 2020
Question Need visual support (image) on MUAC measurement in the context8140Adama20 Jun 2020
Discussion Phone-based screening/ early detection of wasting (escalated question to the Wasting TWG)1,0721GTAM Wasting TWG19 Jun 2020
Discussion Feeding of wasted children with COVID 19 (question escalated to the Wasting TWG)8771GTAM Wasting TWG19 Jun 2020
Discussion Scale-up of treatment for wasting (questions escalated to the Wasting TWG)1,0711GTAM Wasting TWG19 Jun 2020
Discussion Managing COVID-19 cases within wasting treatment programmes (questions escalated to the TWG)1,0081GTAM Wasting TWG19 Jun 2020
Discussion Simplified Approaches in the context of COVID 19 (questions escalated to the GTAM Wasting TWG)1,6032GTAM Wasting TWG18 Jun 2020
Question Webinar: Protecting Maternal Nutrition in the COVID-19 Context 1,2150Rita Abi Akar4 Jun 2020
Question Is it important to check vitamin K deficiency? 1,1130Umbreen28 May 2020
Discussion Shortened training during emergencies -experiences1,0071GTAM Wasting TWG28 May 2020
Question Please share your experiences - remote training9970GTAM Wasting TWG27 May 2020
Discussion Family MUAC 1,0772Sher Singh Dahit26 May 2020
Question Do you speak COVID-19? The importance of language for effective communication across the response1,2350Paul6 May 2020
Discussion IFPRI estimates, more than 200 million people are malnourished in Pakistan. The largest number of Pakistanis are vulnerable to severe COVID-19 infection. Is there any emergency plan for this?1,5161Umbreen2 May 2020
Discussion Multi lingual brief presentations on COVID and breastfeeding1,3311Anne Merewood30 Apr 2020
Discussion Programme adaptations in response to COVID-191,5141Tamsin Walters28 Apr 2020
Discussion Any specific guidance about prevention of milk powder distribution in the Covid-19 food package?1,5171Dr Rukhsana Haider24 Apr 2020
Discussion Resources for COVID-19 and nutrition programming 1,5281Tamsin Walters24 Apr 2020
Question Concern interim guidance on adapting CMAM to COVID-191,3120Kate Golden22 Apr 2020
Question COVID-19 treatment referral pathways & CMAM1,2180Kate Golden22 Apr 2020
Discussion COVID Webinars coming soon in 4 languages: COVID-19 + IYCF, COVID-19 + wasting and COVID-19 + nutrition information in English, French, Spanish and Arabic1,3721Ben Allen22 Apr 2020
Discussion family MUAC1,6082Anonymous 4025422 Apr 2020
Discussion Behaviour Change Communication Images/Tools1,3933Ciara 22 Apr 2020
Discussion Adapting GMP programming to COVID-19 situations1,5294Diane Baik21 Apr 2020
Discussion Impact on acute malnutrition when reducing health services during an outbreak1,2631Nuria Salse20 Apr 2020
Discussion Planning for supply chain disruption to RUTF, RUSF and CSB++1,3501Natasha Lelijveld14 Apr 2020
Discussion Adaption of Mother to Mother Support Groups and Cooking demos during COVID1,4804Brooke Bauer14 Apr 2020
Question Is it possible for developing countries to conduct the observational research on COVID-19 positive patients with mild to moderate infection, who are living in the isolation centers?1,0570Umbreen13 Apr 2020
Discussion Cross cutting Issue related to the Malnourished children vs COVID-191,3221Dr Mohamed11 Apr 2020
Question COVID-19 and Infant Feeding Survey (International, English language)1,3790Aunchalee Palmquist8 Apr 2020
Discussion Digital solutions for community worker training and for community sensitisation via phone1,3464Marlene8 Apr 2020
Discussion What are the weakest links in the supply/demand chain for nutrition in disasters and what are the policy responses?1,1751Tamsin Walters8 Apr 2020
Discussion Food consumption links to COVID-191,3791Tamsin Walters8 Apr 2020
Question Thursday 9th April - Webinar: Child wasting programming in response and preparation to the COVID-19 pandemic: experiences from the field 1,3930Ben Allen6 Apr 2020
Question major nutrients composition in recovered COVID-19 Patients1,1100Anonymous 39442 Apr 2020
Question New guidance for the prevention of COVID-19 infections in camp and camp-like settings1,2160Nada Abdelmagid2 Apr 2020
Discussion UNICEF MUAC Supply Chains1,2902Hatty Barthorp2 Apr 2020
Discussion Disinfecting MUAC Tape in nutrition surveillance clinic.2,0903Nader 2 Apr 2020
Discussion Mobile-based SAM/MAM screening1,5624Kenda Cunningham2 Apr 2020
Discussion Community-based management and use of MUAC for infants <6months1,5182Alice Burrell - MAMI Advisor, TST of GNC TA & Save the Children1 Apr 2020
Question Early breastfeeding initiation and non separation in Covid 19 context: a review of the guidance1,1600Alessandro Iellamo1 Apr 2020
Question Vid 19, Pregnancy, Child Birth and Breastfeeding a weekly literature review1,2740Alessandro Iellamo31 Mar 2020
Discussion Community health workers in the treatment of malnutrition situation COVID-191,7793Antonio Vargas29 Mar 2020
Discussion COVID-19 and Human Milk Banking1,4932Urmila Deshmukh29 Mar 2020
Discussion Nutrition management in COVID patients 2,2706Samuel29 Mar 2020
Discussion Guidance on COVID-19 and breastfeeding and infant care 1,3341Karleen Gribble29 Mar 2020
Discussion Preventive Medicine1,2241Dr.Rabab28 Mar 2020
Discussion Alkaline or acidic diet.1,2761joyce ene ocheola oki27 Mar 2020
Question Webinar on 6th April - Protecting, promoting and supporting IYCF during the COVID-19 pandemic: reflections and recommendations1,3230Ben Allen27 Mar 2020
Discussion Risk of COVID-19 infection in undernourished patients (children)1,3351Mary Kimani27 Mar 2020
Discussion Questions on COVID-19 and pregnancy in relation to IYCF?1,6281Mary Kimani27 Mar 2020
Discussion IYCF-E and Covid 19: questions from the field3,2955Alessandro Iellamo23 Mar 2020
Discussion MAM treatment in Covid-19 pendemic 2,2502Anonymous 3924023 Mar 2020
Discussion Information Management1,5386Anonymous 3924023 Mar 2020
Discussion Need to understand the meaning of "balanced diet" to face the pandemic COVID-19 situation.1,5402Umbreen21 Mar 2020
Discussion COVID-19 and Safety of Breast Milk and/or Breastfeeding -Please send all your questions3,94118Mija Ververs20 Mar 2020
Discussion CMAM mitigation strategies in light of COVID-192,49110Casie Tesfai18 Mar 2020