| | Topic | Views | Replies | Author | Posted |
| Calculation of Nutrient rations and General Food Distribution | 3,427 | 3 | Blessing | 8 Oct 2021 |
| Need to assist | 5,283 | 0 | Anonymous 40504 | 18 Dec 2020 |
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| How to Make school feeding program nutrition sensitive - COVID-19 | 6,556 | 1 | Anonymous 3422 | 17 Sep 2020 |
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| CSB and HEB suppliers in Asia | 6,451 | 0 | Diane Baik | 5 May 2020 |
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| Template needed: food distribution exit interview and PDM | 6,661 | 0 | Isabelle Modigell | 18 Apr 2020 |
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| e-voucher program for Lebanese families | 6,548 | 0 | joseph Antoury | 12 Mar 2020 |
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| What are the graduation criteria from Food assistance projects regardless of the modality? | 7,139 | 3 | Tammam Ali Mohammed Ahmed | 3 Mar 2020 |
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| Use of oil seed cakes for human consumption | 9,845 | 7 | Pushpa Acharya | 14 Aug 2019 |
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| High Energy Biscuit Suppliers | 7,219 | 3 | Colleen Emary | 12 Jun 2019 |
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| conditional food assistance - what sensible conditions can you recommend? | 7,834 | 1 | Anonymous 130 | 27 Sep 2018 |
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| Need a first practical step to start fighting against the malnutrition in Pakistan | 9,655 | 2 | Ambreen | 8 Feb 2018 |
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| Developing fortified cereals and porridge recipe to fight malnutrition. | 8,588 | 0 | CRR | 24 Jan 2018 |
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| Ration alimentaire en cas d'urgence | 8,833 | 0 | Flor Carzon | 27 Nov 2017 |
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| Information on Emergency Recuperation Ration | 10,158 | 2 | Anonymous 3677 | 12 Mar 2017 |
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| How best to find dietary gaps in micronutrients in a population | 10,207 | 0 | Marie A McGrath | 11 Aug 2016 |
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| Set up of General Food Distribution | 12,249 | 5 | Alexander | 9 Aug 2016 |
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| Nutritional implications of consumption of unmilled grain | 11,336 | 3 | Megan | 12 Apr 2016 |
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| Impact of FCS of household on children (U-5) nutrition status | 15,464 | 8 | AS | 4 Feb 2016 |
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| Evaluation of a food for education program | 11,390 | 4 | Anonymous 2852 | 6 May 2015 |
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| Integrating nutrition component in cash and voucher programmes | 11,093 | 5 | Judith Mutala | 1 Apr 2015 |
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| HEBs for young children 6-12 months | 10,526 | 2 | Megan Gayford | 6 Jan 2015 |
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| standards for kitchens/storage/hygiene for institutional feeding or wet feeding, do they exist? | 11,489 | 2 | Mija Ververs | 10 Jun 2014 |
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| Emergency threshold for kilocalories per person per day | 10,549 | 0 | Erik Johnson | 9 Dec 2013 |
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| Does anyone have an official definition for Diet Quality? | 12,055 | 0 | Noreen M Mucha | 19 Jun 2013 |
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| Evaluation of EC’s integrated approach to food assistance and nutrition in humanitarian contexts | 10,869 | 0 | Tanya Khara Latimore | 4 Dec 2012 |
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| Food Basket Monitoring | 10,991 | 0 | Alexandra Rutishauser-Perera | 27 Jun 2012 |
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| Recommended Nutrient Intake | 11,737 | 2 | Sophiya Uprety | 18 May 2012 |
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| NRG-5 compact food emergency rations | 11,246 | 0 | Bibiana Jumwa | 28 Oct 2011 |
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| Re: Impact of food aid on agricultural labour supply and productivity | 14,807 | 1 | Sam Oluka | 20 Apr 2010 |
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| Food ration | 12,592 | 4 | Kassahun Habtemariam | 23 Feb 2010 |
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| Sample size considerations for a pilot study | 13,007 | 1 | Assumpta Ndumi | 2 Feb 2010 |
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| Soybean Oil vs. Palm Oil provision | 19,985 | 5 | Anonymous 104 | 3 Mar 2009 |
| Average Family Size and WFP Emergency Operation in Kenya 2004-2006 | 13,710 | 3 | John Borton | 18 Feb 2009 |