Menu ENN Search
Language: English Français

Guidelines for Implementation of SFP

This question was posted the Prevention and treatment of moderate acute malnutrition forum area and has 3 replies. You can also reply via email – be sure to leave the subject unchanged.

» Post a reply

Sofia Sana

Nutrition Officer

Normal user

22 Aug 2013, 11:28

Hi all,

I am working in a project implementing Supplementary Programmes (both TSFP and BSP) among U5 and PLW. The food commodities for the programme includes CSB+, CSB++, Oil, sugar, Plumpy dos, and Supplementary Plumpy. Although, I read in various technical discussion on the amount (e.g., 1sachet Supplementary Plumpy/day/child), I couldn't find a guideline or technical notes on the amount of these products for the MAM cases.

I appreciate if someone can assist me finding any relevant documents/guidelines on the amount to be given for MAM cases as well as other info like admission/discharge and length of stay, etc.

Thank you in advance for your response,

Sofia

Tamsin Walters

en-net moderator

Forum moderator

24 Aug 2013, 20:16

From Rita Bhatia:

Dear Sofia,


Please visit WFP.org site to seek access to the guidelines on MAM providing guidance on use of various commodities.


Best, Rita

Tamsin Walters

en-net moderator

Forum moderator

26 Aug 2013, 16:52

Dear Sofia,

Rita has also shared WFP programming guidance on nutrition specific interventions which you can find here: http://www.ennonline.net/resources/928

Best wishes,
Tamsin

Alexandra Rutishauser-Perera

International Medical Corps

Normal user

26 Aug 2013, 17:07

Back to top

» Post a reply