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Data or experiences of changes in patterns of wasting in the context of COVID-19

This question was posted the COVID-19 and nutrition programming forum area and has 0 replies.

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Tamsin Walters

en-net moderator

Forum moderator

2 Sep 2020, 21:18

Dear all,

Is anyone able to share any data/experiences/observations of any changes in the patterns of wasting in the context of COVID 19? For example, are programmes experiencing increases in admissions or decreases? Are any surveillance mechanisms picking up changes? We are interested in data or anecdotal observations. Recent analysis and modelling exercises projected considerable increases in wasting burden and it would be very useful to start amassing the evidence to support this if it is already becoming available. 

Many thanks,

Tamsin

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